Collection: Slicers

The semi-automatic meat slicers are designed to handle medium to high-volume cutting needs. Which is ideal for use in restaurants, delis, supermarkets, eateries, and other food service businesses, even at home. They provide precision and efficiency when cutting different types of meats, whether its ham, beef, poultry, cheese, or vegetables.

Constructed from stainless steel they offer a durable and hygienic solution for this type of work. This also makes them easy to keep clean and maintained on a regular basis. The thickness of the slice is adjustable which allows for a wide range of cuts.